Monthly Archives: August 2014

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Dolphins have rights, too!

Earlier this year, spurred by proposals to build new marine mammal parks in the country, India’s Ministry of Environment and Forests banned the use of dolphins as public entertainment, citing:

“Cetaceans [dolphins, whales, and porpoises] in general are highly intelligent and sensitive, and various scientists who have researched dolphin behavior have suggested that their unusually high intelligence as compared to other animals means that dolphins should be seen as “non-human persons” and as such, should have their own specific rights and it is morally unacceptable to keep them captive for entertainment purposes.”
– Ministry of Environment and Forests, India

India has a history of making legal commitments to the animal world. In 1976, it not only added an article to its constitution “to protect and improve the environment and to safeguard the forests and wildlife of the country,” but the article also instructed the public to “have compassion for living creatures.” In one court case about the rights of circus animals, the High Court of Kerala said, “If humans are entitled to fundamental rights, why not animals?”

India is the fourth country to ban captive cetacean shows, joining Costa Rica, Hungary, and Chile.

Scientists have studied dolphins extensively and have concluded that they exhibit self-awareness, use tools, cooperate to solve tasks, recognize themselves in mirrors, and even possibly communicate to each other using individual names.

In 2011, the American Association for the Advancement of Science authored a “Declaration of Rights for Cetaceans”:

1. Every individual cetacean has the right to life.
2. No cetacean should be held in captivity or servitude; be subject to cruel treatment; or be removed from their natural environment.
3. All cetaceans have the right to freedom of movement and residence within their natural environment.
4. No cetacean is the property of any State, corporation, human group or individual.
5. Cetaceans have the right to the protection of their natural environment.
6. Cetaceans have the right not to be subject to the disruption of their cultures.
7. The rights, freedoms and norms set forth in this Declaration should be protected under international and domestic law.

“This is a huge win for dolphins,” says Ric O’Barry of the Earth Island Institute’s Dolphin Project. “Not only has the Indian government spoken out against cruelty, they have contributed to an emerging and vital dialogue about the ways we think about dolphins: as thinking, feeling beings rather than pieces of property to make money off of.”

Sign the declaration and join a global call to have rights formally declared for cetaceans at cetaceanrights.org.

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Zoo Jeans

Jeans designed by lions, tigers, and bears?

Oh my!

Just watch …

Puzzled? Intrigued? Fashionably fascinated?

Well, I’m sorry to say that you won’t be able to buy a pair of “Zoo Jeans” any time soon, but I couldn’t resist telling you about this unique idea for “giving back” devised by the Mineko Club, a group of volunteers who joined forces to support the Kamine Zoo in Hitachi City, Japan.

“Zoo Jeans are the only jeans on earth designed by dangerous animals,” boasts the project’s website. “We first take their favorite playthings—old tires and giant rubber balls—and wrap them in sheets of denim. Then we return them to the animals and let nature run its course. The animals roar, gnaw, and claw at their toys, and when they’re done, we gather up what’s left of the damaged denim. It is from this unique fabric that we make the jeans. So, the wild rips and tears in Zoo Jeans have been created with pure animal instinct.”

How chic is that?

Unfortunately, for those of us who would love to sport these killer knickers (I mean, who wouldn’t want to brag about the tiger bites in her jeans?), the three original pairs were auctioned on Japan’s Yahoo Auction site earlier this month, raking in over $1000 per pair.

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Photo by Keven Law via Wikiemedia Commons

All profits from the sale are slated to support Kamine Zoo’s efforts to preserve the captive animals’ habitats as well as the World Wildlife Fund’s campaigns to conserve lions, tigers, and bears in the wild.

If I hear of a second Zoo Jean sale, though, I’ll be sure to share!

 

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Ten Years

It’s not every day that someone gets married. I mean, people get married every day, but for each individual, it doesn’t happen often. In fact, most hope it only happens once. Ten years ago last weekend, I got married. For some moments, I can recount the details as though it was yesterday. For other moments, it feels like another lifetime ago. ‘Tis the roller coaster that’s life, right?

There are, of course, a billion discussions on the topic of how to make it work, how to make it last, how to make it. Please bear with me while I get a little sentimental. As I got ready that day 10 years ago, I wanted to defy the statistics. I wanted to be right about what I was about to do. But it really is anybody’s guess. How can you really know someone that well to know you’ll be able to navigate life together for the rest of your life? You don’t know how life will change the one you’ve chosen, how they’ll handle curve balls. The odds are definitely against a couple who couple.

I don’t have ready answers for how to “make it work.” But I do know that 10 years ago, I was giddy. I couldn’t wait to walk down that aisle and whisper my handwritten vows.

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The excitement and joy I felt and the crystal-clear feeling I had that all was soooo right in the world turned into an effort to keep from crying.

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I mean, we were on top of the world, at the top of a wheat field, on the farm I grew up on.

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I felt pretty lucky about a lot that day.

And here we sit, 10 years later. A dear family friend took our two girls to the lake for the weekend. We contemplated for months all the marvelous places we’d go to celebrate being childless. Then we decided that one of the things we never get to do is be on vacation in our lovely little hometown.

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So… we stay-cationed it. We enjoyed our favorite dinners and frequented our fav breakfast nook. We even visited our little local bookstore hand-in-hand for his copy of the Sunday New York Times and my copy of a good beach-y summer read.

We took a few moments to remember that I am still loved and so is he. Rejuvenating, invigorating, inspiring, encouraging, to say the least.

I’m sure that someone who has accomplished 20, 30, or 40 years can say “Get ready for the long haul.” But I’d like to say that the first long haul that is 10 years has been worth it. And as long as most days, the pros outweigh the cons, celebrating a milestone with someone you love feels pretty awesome! I’m still feeling lucky and ready for the next long haul, especially if I get to share it with this guy.

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Hear Ye!

Welcome New Sisters! (click for current roster)

Merit Badge Awardees (click for latest awards)

My featured Merit Badge Awardee of the Week is … Emily Race!!!

Emily Race (Simply Satisfied, #3591) has received a certificate of achievement in Garden Gate for earning a Beginner Level Putting Away for Winter Merit Badge!

“We try not to freeze veggies and fruit, since most of our meat comes during the fall during hunting season. We did freeze zucchini (shredded), carrots, and squash this winter. We also froze some blanched green beans when the season was late and I didn’t have enough to bother with a batch for canning. We also froze strawberries, raspberries, blackberries, and currants this winter. I shared my ideas on the chat forum and gave a fellow farmgirl a new way to store zucchini.

The carrots, squash, and zucchini taste great after freezing. The beans seem similar to canning, but take longer to cook when we are ready to eat them. The berries all tasted great this spring. I just made the raspberries into jam with huckleberries to get them out of the freezer to make room for new produce and meat this year.”

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Perfectly Piggish

Pondering the prospect of a pet pig?

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Photo by Brian Robert Marshall via Wikimedia Commons

Ponder no longer.

The Ross Mill Farm in Pennsylvania is dedicated to one purpose: the care and handling of pot-bellied pigs as (perfectly presentable) family pets.

“The Farm, originally established in 1740, is nestled in the rolling hills of Bucks Country, Pennsylvania, one hour north of Philadelphia,” explains the Ross Mill website. “Situated on 30 acres of pristine woods and streams, its historic fieldstone buildings and grounds have been carefully modified to provide the perfect environment for the care of pet pigs. The main farmhouse provides a place for piglets and youngsters to become socialized household companion pets. Outdoor facilities, the stone barn, and other buildings create the perfect environment to grow, learn, and express their natural social behavior.”

But the Farm doesn’t just pamper its own pigs. Owner Susan Magidson, also known as the Pet Pig Information and Consultation Specialist, provides guidance to prospective pig owners who can even come and stay at the guest cottage B&B for a bit of pet pig practice.

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Photo by Eirik Newth via Wikimedia Commons

“Ross Mill Farm has everything a pig fancier could wish for, from boarding services to specially-formulated feed, and for those of us unable to keep our own pigs, a chance to mingle with them, and perhaps sponsor an orphaned pet in need of foster care,” writes Hannah Kirshner of Modern Farmer, who recently stopped in for a stay at the farm. “People usually stay in the bed-and-breakfast for two or three days, but pig guests often stay longer—sometimes indefinitely when circumstances don’t allow them to go home. They might come for weight loss or behavior modification, or just for ‘camp’ while their owners travel.”

If it’s pet pig boarding you need, there is no place more posh to leave your pig pal while you’re away from home. Many guests stay in the Village, with its camp-like cabins, private yards, and pools. But primadonna pigs who prefer profuse pampering may upgrade to the Luxurious Lodge, which includes the famous Lula’s Piggy Spa …

Not your average pigpen, now, is it?

So, tell me … if you have a pet piggy, I’d love to hear the perks of your porcine parenting.