October | 2011 | Raising Jane

Raising a healthy Jane (or just being a healthy grown-up Jane) comes from good food and proper nutrition. Grab your aprons, I’m on kitchen duty with food to spare and recipes to share! When time allows, here’s where you’ll find one of my how-to-convert-to-an-organic-diet recipes.

Today’s Recipe: Brandied Pear Upside-Down Cake

Posted on October 21, 2011 by maryjane

It’s that time of year again—time to pear down and eat cake!

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Karen England says:

October 21, 2011 at 4:20 pm

Oh man, oh man, oh man! I am salivating looking at these wonderful photos. I am making this! I have 3 large pears that are ripe right now – fantastic! Thank you so much for this.

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Eileen Widman says:

October 24, 2011 at 12:25 pm

I LOVE this time of year!!!
Pears and some other favorite things are at their best!

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Arm or harm yourself?

Posted on October 14, 2011 by maryjane

In our quest to feed our children healthy food, keep away from dangerous cancer-causing chemicals, and fight off the hundreds of toxins our bodies are exposed to every day, one must start at home by avoiding the consumption of Genetically Modified Organisms and limiting our exposure to toxic cosmetic products.

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Jennifer says:

November 6, 2011 at 11:12 am

Thank you so much for this information. I have recently been diagnoised with cancer and are now seeing the effects of all the poison in our enviroment. This post has helped me see what is healthy for me and my family. Thank you a farmgirl in Kuna, ID

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Today’s Recipe: Winner Winner Chicken Dinner (and Soup)

Posted on October 7, 2011 by megan

It all started at last weekend’s family reunion on my dad’s side held here in Moscow in a local park. Posing as a group for about an hour for photos is ALWAYS an ingredient at any family reunion. Ours was no different. But you know those old family photos (vintage) from 80 years ago that we now cherish?

Patience.

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